Recipe of Super Quick Homemade Cinnamon Coffee Cake
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Cinnamon Coffee Cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cinnamon Coffee Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Coffee Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cinnamon Coffee Cake is 12-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cinnamon Coffee Cake estimated approx 90 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook Cinnamon Coffee Cake using 11 ingredients and 7 steps. Here is how you can achieve it.
My grandmother used to make a version of this cake, but with a sticky syrup instead of the streusel. I prefer the crunch that the streusel gives. Plus, it's an excuse to finish off the walnuts from the holidays!
Ingredients and spices that need to be Prepare to make Cinnamon Coffee Cake:
- 1/4 + 3/4 Cup Sugar Granulated
- 1/3 Cup Walnuts Chopped
- 3/4 Teaspoon Cinnamon
- 2 Tablespoons All-Purpose Flour , less 2 Cups
- 1 Teaspoon Baking Powder
- 1/2 Teaspoon Baking Soda
- 1/4 Teaspoon Salt
- 1/4 Cup Salted Butter
- 1 Egg Large
- 1 Teaspoon Vanilla
- 8 Ounces Sour Cream
Instructions to make to make Cinnamon Coffee Cake
- Line a 8 1/2 x 4 1/2 metal loaf pan with foil, folding all edges outside of the pan. Grease with baking spray and flour. Preheat your oven to 350 degrees F.
- In a small bowl, combine the following: 1/4 cup sugar, walnuts and cinnamon. In a medium bowl, combine the following: flour, baking powder, baking soda and salt. Make sure the dry ingredients are mixed well.
- In a large mixing bowl, use a mixer on low speed to cream the butter and 3/4 cup sugar until completely blended. Increase the speed of the mixer and beat until light and fluffy. Reduce speed back to low and add egg and vanilla.
- Alternately add dry ingredients and sour cream, beginning and ending with flour mixture. Scrape the bowl occasionally to incorporate all ingredients until smooth.
- Pour 1/3 of the batter into the pan and sprinkle with half the streusel. Top with another third of the batter and half the remaining streusel and continue one more level, ending with streusel at the top.
- Bake in the center of the oven for approximately an hour, or until an inserted toothpick comes out clean. Take the cake out of the even and let it cool in the pan for about 15 minutes. It should come out cleanly when you pull out the foil.
- Slice and enjoy with coffee or even milk tea.
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So that is going to wrap it up with this special food Recipe of Favorite Cinnamon Coffee Cake. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!