Step-by-Step Guide to Make Super Quick Homemade Chocolate Walnut Brownie
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Perfect Chocolate Walnut Brownie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chocolate Walnut Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Walnut Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Walnut Brownie is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Walnut Brownie estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Chocolate Walnut Brownie using 11 ingredients and 11 steps. Here is how you can achieve it.
#walnuttwists Chocolate Walnut Brownie is a classic dessert which we can make easily at our home. California Walnuts add the perfect amount of crunch in Chocolate Brownie. California Walnuts is very useful and healthy for human body. It is rich in antioxidants, super plant source of Omega 3s. It also helps to immune body is some kind of Cancer, Diabetes and Blood pressure. So today I am going to make this easy and healthy Chocolate Walnut Brownie to holiday cookie tray or a picnic dessert treat.
Ingredients and spices that need to be Make ready to make Chocolate Walnut Brownie:
- 250gm chocolate compound slab
- 1/2Cup butter at room temperature
- 1.5Cup Maida (plain flour)
- 3/4Cup Castor sugar
- 1 Tsp baking powder
- Pinch of salt
- 2 Tbsp milk
- 1 Tsp instant coffee
- 1/2cup roughly chopped walnuts
- as required Oil for greasing the baking Tin
- as needed Butter paper to line the baking Tin
Instructions to make to make Chocolate Walnut Brownie
- Take a microwave safe bowl add chopped dark/milk chocolate and butter.
- Melt it in microwave. Keep aside.
- Take another bowl add maida and castor sugar.
- Add baking powder, pinch of salt and sieve it properly.
- Take milk in a small bowl add instant coffee and mix it well. Add it in the chocolate mixture.
- Add this chocolate mixture in the bowl of flour mixture. Add chopped walnuts which are cottage by plain flour.
- Have kept the baking tin ready, by greasing with oil and lined with butter paper. Pour the mixture in baking tin. Spread chopped walnuts on it.
- Put the tin in oven for 25 to 30 minutes at 180 degree temperature.
- Take out the tin from the oven. Let it cool down at room temperature.
- Now unmould it. It will come out very easily.
- Serve it little warm and with ice-cream. Or have brownie with black coffee.
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